Dear Barrington Beef Eaters,

Please find following our prices for Christmas fare this year. Please call or email us with your orders so that we can bring them to the markets either on the 2nd of December at Pyrmont, or Northside on the 16th, alternatively we plan a delivery on Friday the 22nd to a central place, possibly in North Sydney or we could home deliver if your order is large enough, unfortunately due to high fuel prices our minimum delivery amount is now $250. If you would like our beef price list please request one at camlaurie@bordernet.com.au  or call us on 02 65585559 or 02 65585540.

 

New this year is our Barrington Beef gift voucher. Buy a friend a Christmas voucher of $40 or more and receive an extra purchase towards your next Club reward. Vouchers are redeemable only in January and February unless by prior arrangement.

 

The Barrington Beef Club has now been running for four years. Some of our customers have made over 50 purchases meaning that they haven’t missed a market in, new customers join every month and we now have  well over a thousand people who are members. To everyone a big thanks for your loyalty and we are thrilled that you all enjoy our beef so much.

 

This year has seen record fuel prices and a record drought so although we are very lucky, drought wise, in the Barrington Tops, we are forced to raise our prices in January 2007. For the same reason the purchase trigger for our club membership will rise to $40 and our minimum purchase on cards will also be $40.

 

2007 will see our new website which will enable you to see how you are progressing with your club membership. Importantly it will be much easier to navigate both for you and for us so we will be able to keep it more up to date. We aim to have a page where you can custom order your cuts which will be ready and waiting for you when you get to the markets, meaning you can sleep in every now and then and not miss out on your favourites. Ultimately we hope to have a list of your favourites along with links to recipe sites and hopefully an online bulletin board where you can post and receive fabulous meal ideas.

 

*** Beef Specials ***

Sausages- All varieties- $10.00 kg

Bolar Roast- $19.99 kg

Corn Silverside- $13.99 kg

*** Christmas Fare ***

Wood Smoked Ham                              $15.99 kg

Boneless Shoulder Ham                        $13.50 kg

Boneless Wood Smoked Ham                $22.99 kg

 

Rolled Loin Pork                                   $21.99 kg

Rolled Shoulder Pork                           $13.99 kg

Bone-in Pork Leg                                  $13.99 kg

Pork Racks                                           $13.99 kg

 

Smoked Lamb Leg (Bone-in)                 $16.99 kg

Smoked Lamb Leg (Boneless)               $18.99 kg

 

Whole Turkeys Game Farm                  $18.99 kg

Turkey Buff                                         $23.99 kg

Cooked Turkey Buff                             $29.99 kg

 

Chickens      Whole                              Boned Rolled& Seasoned

No 14           $13                                  $16

No 16           $14.50                              $17.50

No 18           $16                                  $19

No 20           $17.50                              $20.50

 

 

Ducks           Whole

No 20           $28

 

Seasonings

Traditional Sage and Red Onion

Apricot & Macadamia

Spinach & Pine nuts

Apple & Cranberry

Sun dried Tomato & Pistachio

 

Hopefully we will see everyone at the markets over the next few weeks. We all aim to be at the December Pyrmont as we know it will be busy. Baby Hamish is now 6 months old and is coming also to learn the ropes.

 

See you soon and Merry Christmas from the Barrington Beef Team.