Barrington Beef producers are accredited under the national quality assurance program,
Cattlecare™, an independently audited program that ensures that our cattle are free
of contaminants and that they are handled professionally for the most tender beef.
Barrington Beef producers are licensed by Meat Standards Australia to produce beef that is
graded under the National Eating Quality Assurance System. This system ensures that all
graded meat will be consistently tender. It also incorporates cooking suggestions for
different cuts and is backed by a money back guarantee. Therefore, you can be assured that
the exceptional experience of eating Barrington Beef will be repeated with every cut you
buy and every dish you prepare, time after time.
Now available at selected food outlets or direct
from Barrington Beef
